Texas Folklife: The Folklorist Next Door

Sauerkraut in the Texas Hill Country

Texas Folklife Season 1 Episode 3
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The smelly food with a loyal following. Explore the origins of sauerkraut in the Texas Hill Country, its present makers, and sauerkraut’s  ability to stir up feelings of nostalgia. Hosted and produced by Hill Country-based fellow, Julie Gossell. 


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This project is supported in part by the National Endowment for the Arts and Humanities Texas.